I was trying to finagle something with crescent rolls and pie filling. I didn't even bother with a cookbook. It was getting late and the natives were getting restless.
And this is what I found:
Cherry Filled Crescent Rolls
http://www.food.com/recipe/cherry-filled-crescent-rolls-70713
1 (8 count) can crescent rolls
1 1/2 cups cherry pie filling
1/2 cup confectioners' sugar
Directions:
1. Unroll crescent rolls.
2. Place 2 Tbsp cherry pie filling in center of each roll; roll up dough.
3. Bake according to directions on can.
4. Sprinkle with confectioner's sugar.
I finally got to use my itty bitty teeny tiny strainer thing that nicely sprinkled the confectioner sugar. It wasn't too sweet with the combo of pie filling and crescent rolls. I will be trying different pie filling in the future, too. This was a definite hit!
That's it for today. Till next time...
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